We are a small family farm on the island of Martha’s Vineyard. We are located in West Tisbury, the heart of island farm country, and are just a few minutes walk from the famous Lambert’s Cove Beach. We began farm life as Martha’s Vineyard Mushrooms, an artisanal mushroom farm, growing shiitake, lion’s mane, reishi, oyster mushrooms, and other varieties. We have expanded, and in addition to mushrooms, we now also raise chickens, ducks, turkeys, quail, guinea hens, dairy and goatscaping goats, and Angora fiber rabbits. We also create value-added products from our mushrooms, such as mushroom candles, soap, lip balm, skin care and cosmetics, along with our specialty line of mushroom grinders, tea, coffee, cocoa, and salts.